Raw Banana Podimas

Ingredients:
Raw Banana - 2 (Large)
Onion - 1 (Large)
Green Chillies - 2 to 3 (Minced)
Garlic Cloves - 3 to 4 (Minced)
Ginger - 1 Small Piece (Minced)
Curry Leaves - Few
Coriander Leaves - Few
Mustard Seeds - 1/2 tsp.
Urad Dal - 1/2 tsp.
Turmeric Powder - 1/4 tsp.
Black Pepper Powder - 1 to 2 tsp.
Salt - To Taste
Oil - 2 tbsp.

Method:

Pressure cook the raw bananas for 2 whistles.

Let it cool and then remove the skin and grate the
raw bananas.Keep it aside.

Chop the onions finely.Mince the green chillies,garlic
cloves and ginger.Set it aside.

Heat a kadai/wok with some oil and season with mustard
seeds and let it crack.

Then add urad dal and curry leaves and fry for a min or 2.

Add onions and fry for few mins.

Now add minced green chillies,garlic cloves and ginger and
and fry for 5 mins.

Add the grated raw banana and  let it fry for a minute.

Add turmeric powder,black pepper powder and enough
salt and stir it well.

Let it cook for another 5 to 7 mins.

Garnish it with some coriander leaves and serve it hot as
a sidedish with rice.