Raw Banana Paratha

Ingredients:
Raw Banana - 1 (Boiled and Smashed)
Whole Wheat Flour - 2 Cups
Green Chillies-Garlic Paste - 1 tsp.
Ghee/Oil - As Required
Water - As Required (To knead the dough).


Method:

Boil the raw banana and let it cool for a while.

Then remove their skin and smash it with a
potato smasher or with your hand.

Make a paste of green chillies and garlic cloves.

In a large bowl,add the smashed raw banana,whole
wheat flour,green chillies-garlic paste,salt and aqeduate
amount of water and knead the dough.

Leave it for 30 minutes in a vessel well covered on all sides.

Be very careful for no air must be allowed inside.

Make equal sized balls,smear them with some dry flour and
roll them out on a rolling board.

Heat the griddle and put the paratha on it.

Moderately roast both sides of the paratha on the griddle.

Tasty raw banana paratha is now ready to be served.

Serve it with channa masala,matar paneer masala,chicken curry,vegetable
kurma (of your choice).